Ingredients:

Eggs
White bread
Cinammon seasoning or powder
Syrup
Butter
Fresh milk



Cooking Procedure:

1. Whisk together the eggs and fresh milk until thoroughly mixed.
2. Heat a well-greased griddle or large frying pan with butter.
3. Soak the bread slices in the egg mixture until moistened. Sprinkle it with cinnamon both sides.
4. Place the soaked slices on the griddle. Discard any excess egg mixture.
5. When the bottoms are golden brown, flip with a spatula and brown the other side.
6. Serve it in a plate then pour some maple syrup depending on your taste.